Japanese Noodles

Instant Cup Noodles Shoyu Flavour

Japanese Choice Instant Cup Noodles is perfect for snacks, lunch and dinner. Easy to cook, fun to eat and fast to prepare.

Shoyu is the Japanese name for soy sauce which is a dark brown liquid made from soy beans that have undergone a fermentation process. Natural shoyu is the product of a centuries-old method of fermentation that enhances the flavours and qualities of the soy sauce.

Shoyu is the foundation of Japanese cuisine, it is the essential ingredient and most important condiment used to flavour foods In Japan.

Instant Cup Noodles, Shoyu Flavour is prefect eaten on its own but some like to add ingredients like prawn tempura, abura-age (tofu), raw egg or vegetables.